Grab your hula skirt and come on down to Home of the Innocents for our 9th Annual Big Ol’ Backyard BBQ as local chefs step out of their kitchens and into our backyard to prepare a gourmet BBQ feast with a Polynesian twist!
featuring many of Louisville's most amazing chefs!
Josh Bettis, Brown Hotel • John Cliff, JBS
Shawn Ward, The Brewery • Fernando Martinez, Mussel and Burger Bar
Dean Corbett, Corbett’s, Equus and Jack’s Lounge
Troy Schuster, 211 Clover Lane • Tavis Rockwell, Louvino
Ming Pu, River City Winery • Matt Durham, Seelbach Hotel
Nancy Russman, Kids' Club Cookbook

Menu
Grilled Polynesian Chicken with a Jalapeno Garlic Jerk Rub
Grilled BBQ Glazed Spam Sliders with a Pineapple Jicama Slaw
on a Sweet Hawaiian Roll
Tropical Fruit Salad with Mango, Kiwi, Pineapple, Grapes,
Cantaloupe and Honeydew
And that's just the beginning!
Chef Bettis will be joined by friends from some of Louisville's top restaurants to provide more wonderful dishes!
And, of course, our amazing neighbors from JBS will be on hand grilling up the most delectible ribs you ever sank your teeth into!
There’s
something for everyone at our barbeque– games and inflatables, live
music from The Remedy, a hayride tour of our 8-acre backyard, fun photo
ops, crafts for the kids, a limbo contest and much more.

Adults |
$50 |
Seniors |
$30 |
Students (11-18) |
$20 |
Children 10 & Under |
Free! |
Reserved Table for 8 |
$500 |